Table map
Every table at a glance: free, seated, ordering, eating or waiting for the bill, with guests, time and amount.
Open a table, take the order on your phone, send each dish to the kitchen or the bar and close the bill however your guests want to pay. Nothing to configure for days, nothing your staff needs a course for.
Every table at a glance: free, seated, ordering, eating or waiting for the bill, with guests, time and amount.
The check lives on the table until it is paid. Add rounds, notes like “no onion”, move guests to another table.
Waiters take the order at the table from any phone or tablet. The same screen works on the counter computer.
One tap sends food to the kitchen and drinks to the bar, each on its own 80 mm ticket with the table and the notes.
Pay the whole check, by dishes (everyone pays their own) or in equal parts. The parts always add up to the bill.
Sections, photos, featured dishes and the 14 mandatory EU allergens. Mark a dish sold out in one tap.
A beautiful menu page with its own link for your website, Google profile or a QR on the table.
Opening float, card and cash totals, Z report at closing and simplified invoices ready for VERI*FACTU in Spain.
A dish already sent to the kitchen can only be voided by a manager, with the reason recorded.
Create your tables in one go (1 to 20) and group them by zone: dining room, terrace, bar.
Dishes with price, section, kitchen or bar and allergens. Your public menu is ready at the same time.
Open the cash drawer, tap a table and start taking orders.
7 days free when you add your card. Cancel anytime from the panel, no commitment.
Start freeTwo minutes. Then you add your card and your 7 free days start: nothing is charged today.
No. It runs in the browser on the phones, tablets and computers you already have. Tickets print on any 80 mm thermal printer.
Yes. Each one uses their own device and sees the same tables.
Yes. Name a “table” Bar 1 or Counter and use it like any other.
Yes. It becomes a separate restaurant space in the same account, and you can share selected dishes with your venue till.
Yes. Team, shifts and clock-in, and full invoices with your customer’s details, can be added from your panel whenever you need them.
Go to restaurant.uelta.com/your-restaurant (the address we give you) or log in from the button above.
We will reply within one working day.